Chocolate Tahini Fudge
September 26, 2011 by Brenda
Filed under Featured Posts, Food & Drink, Recipes
Here is a great recipe that is not only delicious but good for you. Suitable for Vegetarians, Suitable for Vegans, Gluten Free, Wheat Free, Soy Free, Egg Free, Sugar Free Makes 20 pieces Preparation Time: 15 minutes
Feast your eyes on this Vegetarian Christmas Dish!
November 29, 2010 by Brenda
Filed under Food & Drink, Recipes, Top Picks
FESTIVE FAYRE CAN BE QUITE A CHALLENGE IF YOU’RE SERVING UP VEGETARIAN DISHES AT YOUR CHRISTMAS CELEBRATIONS – BUT TAKE A LOOK AT THIS CULINARY WORK OF ART FROM A LEADING CHEF THAT’S SURE TO WOW EVEN YOUR NON-VEGETARIAN FRIENDS. Take one great organic vegetarian dish from a top chef, add a quality bottle of [...]
Chocolate Avocado Mousse
July 21, 2009 by Brenda
Filed under Featured Posts, Food & Drink
Chocolate Avocado Mousse and many more surprises at www.ethicallyessential.coop A vegan chocolate mousse recipe devised by renowned chef Rose Elliot is just one of the tasty surprises you’ll find at the new ethical online food store www.ethicallyessential.coop. Rose developed this recipe especially for Essential alongside others such as the Layered Salad with Sprouted [...]
Recipe of the Week: Roast Rump of Daylesford Organic Lamb
April 13, 2009 by Brenda
Filed under Featured Posts, Recipes
Roast Rump of Daylesford Organic Lamb prep time: 2 minutes cooking time: 25-30 minutes serves: 2 season: spring Ingredients 330g rump of lamb sprigs of rosemary 1 drizzle of olive oil Method 1 Preheat oven to 200 degrees- 190 degrees fan oven/gas mark 6 2 Drizzle the 330g rump of lamb with a high quality [...]
